Bubble tea flavor powders are dry mixtures used to make the frothy and flavorful bubble tea drink in a range of classic and fruity flavors.

Bubble tea utensils include shakers, strainers, spoons, and measuring cups, used for efficient and precise preparation of the drink.

Bubble tea machinery refers to the specialized equipment used in the production of bubble tea, such as sealing machines, Ice machine, and shakers.

Bubble tea syrups are liquid sweeteners in various flavors, used to enhance the taste of bubble tea.

Konjac jelly is a chewy and translucent jelly.

To make tasty bubble tea, use our fresh assam black or jasmine green tea leaves with a good flavor and essence.

Bubble tea toppings are a variety of edible additions such as tapioca pearls, jelly, pudding.

Popping boba are small, juice-filled spheres with a gelatinous outer layer, added to bubble tea drinks for a popping sensation and fruity flavor burst.

Bubble tea drinkware includes a variety of cups, straws, and lids designed to accommodate sizes of bubble tea drinks.

Bubble tea dessert mixes are dry powder blends that can be used to make various desserts with bubble tea flavors, such as pudding and ice cream.